黃糖

Chinese

		yellow	sugar
trad. (黃糖)		黃	糖
simp. (黄糖)		黄	糖

Pronunciation

• Mandarin

  (Pinyin): huángtáng

  (Zhuyin): ㄏㄨㄤˊ ㄊㄤˊ

• Cantonese (Jyutping): wong⁴ tong⁴
• Hakka (Meixian, Guangdong): vong² tong²

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: huángtáng
    • Zhuyin: ㄏㄨㄤˊ ㄊㄤˊ
    • Tongyong Pinyin: huángtáng
    • Wade–Giles: huang²-tʻang²
    • Yale: hwáng-táng
    • Gwoyeu Romatzyh: hwangtarng
    • Palladius: хуантан (xuantan)
    • Sinological IPA ^(key): /xu̯ɑŋ³⁵ tʰɑŋ³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: wong⁴ tong⁴
    • Yale: wòhng tòhng
    • Cantonese Pinyin: wong⁴ tong⁴
    • Guangdong Romanization: wong⁴ tong⁴
    • Sinological IPA ^(key): /wɔːŋ²¹ tʰɔːŋ²¹/
• Hakka
  • (Meixian)
    • Guangdong: vong² tong²
    • Sinological IPA: /ʋɔŋ¹¹ tʰɔŋ¹¹/

Noun

黃糖

1. brown sugar

Synonyms

• 黑糖 (hēitáng)
• 紅糖／红糖 (hóngtáng)
• (Northern Min, Hokkien, Teochew) 烏糖／乌糖
• (Hokkien) 赤沙