달래

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Korean

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Korean Wikipedia has an article on:
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달래 무침삼겹살

Etymology

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First attested in the Hunmong jahoe (訓蒙字會 / 훈몽자회), 1527, as Middle Korean ᄃᆞᆯ뢰〮 (Yale: tòllwóy). Written as 月乙賴伊 (*ᄃᆞᆯ뢰, *tollwoy) in Hyangyak Jipseongbang (1433), and as 月乙老 in Hyangyak Gugeupbang (1245).

Further back, this was thought to be represented by 紫布 *tolpwo(y), in the song Henhwaka 獻花歌 collected in the Samguk yusa and associated with the reign of King Seongdeok of Silla (702–732).

Pronunciation

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Romanizations
Revised Romanization?dallae
Revised Romanization (translit.)?dallae
McCune–Reischauer?tallae
Yale Romanization?tallay

Noun

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달래 (dallae)

  1. Korean wild chive (Allium monanthum)

Derived terms

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See also

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References

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  1. Nam, Phunghyun. 2010. “Henhwaka uy haytok (헌화가의 해독, The interpretation of the Henhwaka).” Kwukyel yenkwu, 124: 5–36.