무즙

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Korean

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Etymology

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From (mu) +‎ 즙(汁) (jeup).

Pronunciation

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  • (SK Standard/Seoul) IPA(key): [ˈmu(ː)d͡ʑɯp̚]
  • Phonetic hangul: [(ː)]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?mujeup
Revised Romanization (translit.)?mujeub
McCune–Reischauer?mujŭp
Yale Romanization?mūcup

Noun

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무즙 (mujeup)

  1. radish juice