לחם

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Hebrew[edit]

Etymology[edit]

From the root ל־ח־ם (l-ḥ-m). Attested throughout the Torah; very common in all forms of Hebrew.

Noun[edit]

לֶחֶם (lékhemm (singular construct form לֶחֶם־; Biblical Hebrew pausal form לָחֶם (lákhem))

  1. Bread.
  2. (archaic or poetic) Food.
  3. (poetic) Grain from which bread is made.

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Anagrams[edit]