ざく切り

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Japanese[edit]

Kanji in this term
Grade: 2

Noun[edit]

ざく切り (hiragana ざくぎり, romaji zakugiri)

  1. cutting into chunks, usually vegetables

Synonyms[edit]

Verb[edit]

ざく切り + する (hiragana ざくぎりする, romaji zakugiri suru)

  1. cut into chunks, usually vegetables

Conjugation[edit]