asadero
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English[edit]
Noun[edit]
asadero (uncountable)
- Oaxaca cheese
- 1995, Cheryl Alters Jamison, Bill Jamison, The Border Cookbook:
- American-made versions of asadero are spreading across the country.
- 2015 November 5, Fran Schumer, “Restaurant Review: Abril Cocina in Maplewood”, in New York Times[1]:
- The smoke flavors the shrimp on its way to the table, where a tortilla with charred corn and asadero cheese awaits.
Spanish[edit]
Etymology[edit]
Pronunciation[edit]
Adjective[edit]
asadero (feminine asadera, masculine plural asaderos, feminine plural asaderas)
- roasting (used for rosting)
Noun[edit]
asadero m (plural asaderos)
- grill (device or place for roasting)
- roaster
- rotisserie
- (Mexico) a type of cheese
Further reading[edit]
- “asadero”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014
Categories:
- English lemmas
- English nouns
- English uncountable nouns
- English terms with quotations
- Spanish terms suffixed with -dero
- Spanish 4-syllable words
- Spanish terms with IPA pronunciation
- Rhymes:Spanish/eɾo
- Rhymes:Spanish/eɾo/4 syllables
- Spanish lemmas
- Spanish adjectives
- Spanish nouns
- Spanish countable nouns
- Spanish masculine nouns
- Mexican Spanish