saltimbocca

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English[edit]

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Wikipedia

Etymology[edit]

From Italian: saltare (to leap) & in (into) & bocca (mouth)

Noun[edit]

saltimbocca (plural saltimboccas)

  1. (Italian dish) an Italian dish of veal, thinly sliced and rolled in prosciutto ham and sage leaves

Italian[edit]

Noun[edit]

saltimbocca m (invariable)

  1. saltimbocca