打つ切り

See also: 打ち切る

Japanese

Kanji in this term
打	切
ぶ Grade: 3	き > ぎ Grade: 2
kun’yomi

Alternative forms

• ぶつ切り

Noun

打(ぶ)つ切(ぎ)り • (butsugiri) 

1. (frequently of food) a chunk, a large piece

Verb

打(ぶ)つ切(ぎ)りする • (butsugiri suru) suru (stem 打(ぶ)つ切(ぎ)りし (butsugiri shi), past 打(ぶ)つ切(ぎ)りした (butsugiri shita))

1. (frequently of food) to chop roughly, to cut into irregular pieces

   ネギを打(ぶ)つ切(ぎ)りする

   negi o butsugiri-suru

   roughly chop scallions