ひりようづ

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Japanese

[edit]
For pronunciation and definitions of ひりようづ – see the following entry.
飛竜頭ひりょうず
[noun] (Kantō) a kind of fritter made of equal parts regular rice flour and glutinous rice flour
[noun] (Kansai) Synonym of 雁擬き (ganmodoki): a type of fried tofu fritter made with vegetables, such as carrots, lotus roots and burdock
(This term, ひりようづ (firyoudu), is a historical kana spelling of the above term.)