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Translingual

Han character

(Kangxi radical 130, +5, 9 strokes, cangjie input 月卜廿 (BYT), composition )

  1. (ancient form of ) meat soup
  2. mixed meat

References


Cantonese

Hanzi

(Jyutping zaap1, Yale jaap1)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.

Mandarin

Hanzi

(Pinyin (qi4), (la1), Wade-Giles ch'i4, la1)

  1. This term needs a translation to English. Please help out and add a translation, then remove the text {{rfdef}}.