催熟
Chinese
urge; press; expedite urge; press; expedite; prompt; hurry |
familiar; skilled; ripe familiar; skilled; ripe; done; cooked | ||
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simp. and trad. (催熟) |
催 | 熟 |
Pronunciation
- Mandarin
- (Standard Chinese, literary; standard in Mainland; variant in Taiwan)+
- Hanyu Pinyin:
- Zhuyin: ㄘㄨㄟ ㄕㄨˊ
- Tongyong Pinyin: cueishú
- Wade–Giles: tsʻui1-shu2
- Yale: tswēi-shú
- Gwoyeu Romatzyh: tsueishwu
- Palladius: цуйшу (cujšu)
- Sinological IPA (key): /t͡sʰu̯eɪ̯⁵⁵ ʂu³⁵/
- (Standard Chinese, colloquial; standard in Mainland and Taiwan)+
- Hanyu Pinyin:
- Zhuyin: ㄘㄨㄟ ㄕㄡˊ
- Tongyong Pinyin: cueishóu
- Wade–Giles: tsʻui1-shou2
- Yale: tswēi-shóu
- Gwoyeu Romatzyh: tsueishour
- Palladius: цуйшоу (cujšou)
- Sinological IPA (key): /t͡sʰu̯eɪ̯⁵⁵ ʂoʊ̯³⁵/
- (Standard Chinese, literary; standard in Mainland; variant in Taiwan)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: ceoi1 suk6
- Yale: chēui suhk
- Cantonese Pinyin: tsoey1 suk9
- Guangdong Romanization: cêu1 sug6
- Sinological IPA (key): /t͡sʰɵy̯⁵⁵ sʊk̚²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Verb
催熟
- (agriculture) to accelerate the ripening (of a fruit)
Derived terms
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