油麵筋
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Chinese
[
edit
]
oil; sly
wheat
gluten
;
seitan
;
gluten
trad.
(
油麵筋
/
油麪筋
)
油
麵筋
/
麪筋
simp.
(
油面筋
)
油
面筋
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
yóumiànjīn
(
Zhuyin
)
:
ㄧㄡˊ ㄇㄧㄢˋ ㄐㄧㄣ
Cantonese
(
Jyutping
)
:
jau
4
min
6
gan
1
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
yóumiànjīn
Zhuyin
:
ㄧㄡˊ ㄇㄧㄢˋ ㄐㄧㄣ
Tongyong Pinyin
:
yóumiànjin
Wade–Giles
:
yu
2
-mien
4
-chin
1
Yale
:
yóu-myàn-jīn
Gwoyeu Romatzyh
:
youmiannjin
Palladius
:
юмяньцзинь
(jumjanʹczinʹ)
Sinological
IPA
(
key
)
:
/joʊ̯³⁵ mi̯ɛn⁵¹ t͡ɕin⁵⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
jau
4
min
6
gan
1
Yale
:
yàuh mihn g
ā
n
Cantonese Pinyin
:
jau
4
min
6
gan
1
Guangdong Romanization
:
yeo
4
min
6
gen
1
Sinological
IPA
(
key
)
:
/jɐu̯
²¹
miːn²² kɐn
⁵⁵
/
Noun
[
edit
]
油麵筋
deep-fried
wheat
gluten
/
seitan
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
zh:Foods
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