海菜
Chinese
ocean; sea | dish (type of food); vegetables | ||
---|---|---|---|
trad. (海菜) | 海 | 菜 | |
simp. #(海菜) | 海 | 菜 |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄏㄞˇ ㄘㄞˋ
- Tongyong Pinyin: hǎicài
- Wade–Giles: hai3-tsʻai4
- Yale: hǎi-tsài
- Gwoyeu Romatzyh: haetsay
- Palladius: хайцай (xajcaj)
- Sinological IPA (key): /xaɪ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: hoi2 coi3
- Yale: hói choi
- Cantonese Pinyin: hoi2 tsoi3
- Guangdong Romanization: hoi2 coi3
- Sinological IPA (key): /hɔːi̯³⁵ t͡sʰɔːi̯³³/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
Noun
(deprecated template usage) 海菜
- edible seaweed, sea vegetable