海鮮醬
From Wiktionary, the free dictionary
Jump to navigation
Jump to search
Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
[
edit
]
seafood
jam; thick sauce
trad.
(
海鮮醬
)
海鮮
醬
simp.
(
海鲜酱
)
海鲜
酱
Pronunciation
[
edit
]
Mandarin
(
Pinyin
)
:
hǎixiānjiàng
(
Zhuyin
)
:
ㄏㄞˇ ㄒㄧㄢ ㄐㄧㄤˋ
Cantonese
(
Jyutping
)
:
hoi
2
sin
1
zoeng
3
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
hǎixiānjiàng
Zhuyin
:
ㄏㄞˇ ㄒㄧㄢ ㄐㄧㄤˋ
Tongyong Pinyin
:
hǎisianjiàng
Wade–Giles
:
hai
3
-hsien
1
-chiang
4
Yale
:
hǎi-syān-jyàng
Gwoyeu Romatzyh
:
haeshianjianq
Palladius
:
хайсяньцзян
(xajsjanʹczjan)
Sinological
IPA
(
key
)
:
/xaɪ̯²¹⁴⁻²¹ ɕi̯ɛn⁵⁵ t͡ɕi̯ɑŋ⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
hoi
2
sin
1
zoeng
3
Yale
:
hói s
ī
n jeung
Cantonese Pinyin
:
hoi
2
sin
1
dzoeng
3
Guangdong Romanization
:
hoi
2
xin
1
zêng
3
Sinological
IPA
(
key
)
:
/hɔːi̯³⁵ siːn
⁵⁵
t͡sœːŋ³³/
Noun
[
edit
]
海鮮醬
hoisin sauce
Synonyms
[
edit
]
海鮮沙司
/
海鲜沙司
(
hǎixiān shāsī
)
Categories
:
Chinese lemmas
Mandarin lemmas
Cantonese lemmas
Chinese nouns
Mandarin nouns
Cantonese nouns
Chinese terms with IPA pronunciation
zh:Sauces
Navigation menu
Personal tools
Not logged in
Talk
Contributions
Create account
Log in
Namespaces
Entry
Discussion
English
Views
Read
Edit
History
More
Search
Navigation
Main Page
Community portal
Requested entries
Recent changes
Random entry
Help
Glossary
Donations
Contact us
Tools
What links here
Related changes
Upload file
Special pages
Permanent link
Page information
Cite this page
Get shortened URL
Download QR code
Print/export
Create a book
Download as PDF
Printable version
In other languages
Malagasy
中文