淡酒

Chinese

		insipid; diluted; weak insipid; diluted; weak; light in colour; tasteless; fresh; indifferent; nitrogen	alcoholic drink
trad. (淡酒)		淡	酒
simp. #(淡酒)		淡	酒

Pronunciation

• Mandarin

  (Pinyin): dànjiǔ

  (Zhuyin): ㄉㄢˋ ㄐㄧㄡˇ

• Cantonese (Jyutping): taam⁵ zau²
• Hakka (Sixian, PFS): thâm-chiú

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: dànjiǔ
    • Zhuyin: ㄉㄢˋ ㄐㄧㄡˇ
    • Tongyong Pinyin: dànjiǒu
    • Wade–Giles: tan⁴-chiu³
    • Yale: dàn-jyǒu
    • Gwoyeu Romatzyh: dannjeou
    • Palladius: даньцзю (danʹczju)
    • Sinological IPA ^(key): /tän⁵¹ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: taam⁵ zau²
    • Yale: táahm jáu
    • Cantonese Pinyin: taam⁵ dzau²
    • Guangdong Romanization: tam⁵ zeo²
    • Sinological IPA ^(key): /tʰaːm¹³ t͡sɐu̯³⁵/
• Hakka
  • (Sixian, incl. Miaoli and Meinong)
    • Pha̍k-fa-sṳ: thâm-chiú
    • Hakka Romanization System: tam´ jiu`
    • Hagfa Pinyim: tam¹ jiu³
    • Sinological IPA: /tʰam²⁴ t͡si̯u³¹/

Noun

淡酒

1. light wine; mild wine

Antonyms

• 烈酒 (lièjiǔ)