肉豉
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
See also
Chinese
[
edit
]
meat; flesh
salted fermented beans
simp.
and
trad.
(
肉豉
)
肉
豉
Pronunciation
[
edit
]
Southern Min
(
Hokkien
,
POJ
)
:
bah-sîⁿ
Southern Min
(
Hokkien
:
Xiamen
)
Pe̍h-ōe-jī
:
bah-sîⁿ
Tâi-lô
:
bah-sînn
Phofsit Daibuun
:
bahsvii
IPA
(
Xiamen
)
:
/ba(ʔ)³²⁻⁵³ sĩ²⁴/
Noun
[
edit
]
肉豉
(
Xiamen Hokkien
)
minced
meat
dish
cooked
with
soy sauce
(
chopped as small as douchi
)
See also
[
edit
]
(
Hokkien
)
肉豉仔
Categories
:
Chinese lemmas
Hokkien lemmas
Chinese nouns
Hokkien nouns
Chinese terms with IPA pronunciation
Chinese terms spelled with 肉
Chinese terms spelled with 豉
Xiamen Hokkien
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