薑酊

See also: 姜酊

Chinese

		ginger	tincture
trad. (薑酊)		薑	酊
simp. (姜酊)		姜	酊

Pronunciation

• Mandarin

  (Pinyin): jiāngdīng

  (Zhuyin): ㄐㄧㄤ ㄉㄧㄥ

• Cantonese (Jyutping): goeng¹ ding¹

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: jiāngdīng
    • Zhuyin: ㄐㄧㄤ ㄉㄧㄥ
    • Tongyong Pinyin: jiangding
    • Wade–Giles: chiang¹-ting¹
    • Yale: jyāng-dīng
    • Gwoyeu Romatzyh: jiangding
    • Palladius: цзяндин (czjandin)
    • Sinological IPA ^(key): /t͡ɕi̯ɑŋ⁵⁵ tiŋ⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: goeng¹ ding¹
    • Yale: gēung dīng
    • Cantonese Pinyin: goeng¹ ding¹
    • Guangdong Romanization: gêng¹ ding¹
    • Sinological IPA ^(key): /kœːŋ⁵⁵ tɪŋ⁵⁵/

Noun

薑酊

1. A pale yellow tincture used in traditional Chinese medicine as a stomachic and carminative. It is prepared from ginger extract with an ethanol content of 80%—88%.

References

• State Pharmacopoeia Commission of the PRC (2005). "Pharmacopoeia of The People’s Republic of China (Volume I)". Chemical Industry Press. →ISBN.