食材

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Chinese[edit]

		eat; food; to feed eat; food; to feed; animal feed	material
trad. (食材)		食	材
simp. ^#(食材)		食	材

Pronunciation[edit]

Mandarin
(Pinyin): shícái

(Zhuyin): ㄕˊ ㄘㄞˊ
Cantonese (Jyutping): sik⁶ coi⁴

Mandarin
- (Standard Chinese)
  - Hanyu Pinyin: shícái
  - Zhuyin: ㄕˊ ㄘㄞˊ
  - Tongyong Pinyin: shíhcái
  - Wade–Giles: shih²-tsʻai²
  - Yale: shŕ-tsái
  - Gwoyeu Romatzyh: shyrtsair
  - Palladius: шицай (šicaj)
  - Sinological IPA ^(key): /ʂʐ̩³⁵ t͡sʰaɪ̯³⁵/
  - Homophones:
    [Show/Hide]
    ^edit
    ^edit
    石材
    食材
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: sik⁶ coi⁴
  - Yale: sihk chòih
  - Cantonese Pinyin: sik⁹ tsoi⁴
  - Guangdong Romanization: xig⁶ coi⁴
  - Sinological IPA ^(key): /sɪk̚² t͡sʰɔːi̯²¹/

Noun[edit]

食材

foodstuff; ingredients

Japanese[edit]

Kanji in this term
食	材
しょく Grade: 2	ざい Grade: 4
on’yomi

Pronunciation[edit]

IPA^(key): [ɕo̞kɯ̟ᵝza̠i]

Noun[edit]

食(しょく)材(ざい) • (shokuzai)

ingredient of food

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