갈비탕

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Korean[edit]

Etymology[edit]

Of native Korean origin. 갈비 (galbi, “beef”) + (, tang, “soup”); the second part is from Sino-Korean.

Pronunciation[edit]

  • IPA(key)[ka̠ɭbitʰa̠ŋ]
  • Phonetic Hangul[]
Revised Romanization? galbitang
Revised Romanization (translit.)? galbitang
McCune–Reischauer? kalbit'ang
Yale Romanization? kalpithang

Noun[edit]

갈비탕 (galbitang) (hanja 갈비湯)

  1. Korean beef-rib soup, galbitang