게맛살

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Korean

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Etymology

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게 (ge) + 맛 (mat) + 살 (sal).

Pronunciation

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Romanizations
Revised Romanization?gematsal
Revised Romanization (translit.)?gemas'sal
McCune–Reischauer?kemassal
Yale Romanization?keymas.sal

Noun

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게맛살 • (gematsal)

  1. crab stick
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