만두

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Korean[edit]

Etymology[edit]

Sino-Korean word from 饅頭 (a form of dumpling in Korean cuisine)

Pronunciation[edit]

  • IPA(key)[ma̠ndu]
  • Phonetic Hangul[]
Revised Romanization? mandu
Revised Romanization (translit.)? mandu
McCune–Reischauer? mandu
Yale Romanization? mantwu

Noun[edit]

만두 (mandu) (hanja 饅頭)

  1. mandu, a form of dumpling in Korean cuisine
  2. mantou (Chinese steamed bun)