물고기

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Contents

1 Korean

Korean[edit]

Etymology[edit]

Of native Korean origin. Compound of 물 (mul, “water”) +‎ 고기 (gogi, “meat”).

Pronunciation[edit]

Phonetic hangul: 물꼬기 (mulkkogi)

Noun[edit]

물고기 (mulgogi)

fish (animal)

Synonyms[edit]

고기 (gogi)
어류 (eoreu)
생선 (saengseon)

Derived terms[edit]

민물고기 (minmulgogi) fresh water fish
잔물고기

Related terms[edit]

물 (mul) water
고기 (gogi) meat, chicken, fish

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