분식류

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Korean[edit]

Etymology[edit]

Sino-Korean word from 粉食 + .

Pronunciation[edit]

Romanizations
Revised Romanization?bunsingnyu
Revised Romanization (translit.)?bunsiglyu
McCune–Reischauer?punsingnyu
Yale Romanization?punsiklyu

Noun[edit]

분식류 (bunsingnyu) (hanja 粉食類)

  1. food that is made of flour (in contrast to rice)