ҡаҙы

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Bashkir

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Ҡаҙы.

Etymology

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Cognate with Karakhanid [script needed] (qazï, horse abdomen fat and sausage made of it); Kazakh қазы (qazy), Kyrgyz казы (kazı), Uzbek qazi, Uyghur قېزى (qëzi, horse fat; the sausage), Khakas хазы (xazı, horse abdomen fat), etc.

Pronunciation

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  • IPA(key): [qɑˈðɯ̞]
  • Hyphenation: ҡа‧ҙы

Noun

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ҡаҙы (qaźı)

  1. horse abdomen/rib fat
  2. sausage made of horse fat and meat, typical of nomadic Turkic cuisines

Declension

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