초고추장

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Korean

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Etymology

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(, cho, “vinegar”) + 고추장 (고추, gochujang, “red pepper paste”).

Pronunciation

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Romanizations
Revised Romanization?chogochujang
Revised Romanization (translit.)?chogochujang
McCune–Reischauer?ch'ogoch'ujang
Yale Romanization?choko.chwucang

Noun

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초고추장 (chogochujang)

  1. red pepper paste mixed with vinegar