bún riêu
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Contents
1
Vietnamese
1.1
Etymology
1.2
Pronunciation
1.3
Noun
Vietnamese
[
edit
]
English
Wikipedia
has an article on:
bún riêu
Wikipedia
a bowl of
bún riêu
with brown crab meatballs, darker brown blocks of congealed blood, tofu, slices of tomatoes and raw vegetables
Etymology
[
edit
]
bún
(
“
rice
vermicelli
”
)
+
riêu
(
“
crab
meatball
”
)
.
Pronunciation
[
edit
]
(
Hà Nội
)
IPA
(
key
)
:
[ʔɓun˧˦ ziəw˧˧]
(
Huế
)
IPA
(
key
)
:
[ʔɓun˦˧˥ ʐiw˧˧]
(
Saigon
)
IPA
(
key
)
:
[ʔɓʊwŋ͡m˦˥ ɹiw˧˧]
Noun
[
edit
]
bún
riêu
Vietnamese rice
vermicelli
soup, usually served with
fish
,
snail
,
tofu
,
pig
skin
(
bì
),
congealed
blood
(
huyết
) and/or
raw
vegetables
, and characteristically, with
crab
meatballs
Categories
:
Vietnamese compound terms
Vietnamese terms with IPA pronunciation
Vietnamese lemmas
Vietnamese nouns
vi:Foods
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