blue cheese

English

Alternative forms

• bleu cheese

Noun

blue cheese (countable and uncountable, plural blue cheeses)

1. A kind of cheese with bluish mold in it.

Hyponyms

• Roquefort, gorgonzola, Stilton

Translations

kind of cheese with bluish mold

• Arabic: جُبْنَة زَرْقَاء f (jubna zarqāʾ)

  Egyptian Arabic: ركفورد f (rekford)

• Chinese:

  Cantonese: 藍芝士／蓝芝士 (laam⁴ zi¹ si^6-2), 蓝芝士 (laam⁴ zi¹ si^6-2)

  Mandarin: 藍乾酪／蓝干酪, 蓝干酪 (lángānlào)

• Czech: niva (cs) f
• Danish: blåskimmelost (da) c
• Estonian: sinihallitusjuust
• Finnish: sinihomejuusto (fi)
• French: fromage bleu m, bleu (fr) m
• German: Blauschimmelkäse (de) m
• (deprecated template usage) {{trans-mid}}
• Icelandic: gráðostur (is) m
• Japanese: ブルーチーズ (burūchīzu)
• Korean: 블루 치즈 (beullu chijeu)
• Kyrgyz: көк сыр (ky) (kök sır)
• Maltese: ġobon tat-tursina
• Norwegian: blåost
• Portuguese: queijo azul m
• Russian: голубо́й сыр m (golubój syr)
• Spanish: queso azul m
• Swedish: blåmögelost (sv) c
• Tagalog: kesong asul

Anagrams

• bleu cheese, bleu-cheese