kaasjeskruid
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Dutch[edit]
Etymology[edit]
From kaasje (“little cheese”) + -s- + kruid (“herb”). Named after the fruit of Malva sylvestris, which is said to resemble little cheeses.
Pronunciation[edit]
Audio (file)
Noun[edit]
kaasjeskruid n (uncountable)
Derived terms[edit]
Further reading[edit]
- kaasjeskruid on the Dutch Wikipedia.Wikipedia nl