larding

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English[edit]

Verb[edit]

larding

  1. present participle and gerund of lard

Noun[edit]

larding (countable and uncountable, plural lardings)

  1. (cooking) Bacon or pork stuffed into other meat before cooking.
    • 1819, The Ladies' Literary Cabinet:
      With a small knife or larding pin, cut holes in the beef, to receive the bacon thus prepared; place the lardings tolerably thick and even; rub the beef over with the remainder of the seasoning []
  2. (cooking) Fat or grease used to lard something.

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