odango

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English[edit]

English Wikipedia has an article on:
Wikipedia

Etymology[edit]

From Japanese お団子 (おだんご, odango).

Noun[edit]

Mitarashi Dango

odango (plural odango)

  1. A Japanese sweet round dumpling made from mochiko (rice flour), eaten off a stick. Related to mochi.

Translations[edit]

Anagrams[edit]

Japanese[edit]

Romanization[edit]

odango

  1. Rōmaji transcription of おだんご
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