pácol

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Hungarian[edit]

Etymology[edit]

Borrowed from Bavarian. Compare Bavarian paissen, German beizen +‎ -ol. First attested in 1690. [1]

Pronunciation[edit]

  • IPA(key): /ˈpaːt͡sol/
  • Hyphenation: pá‧col

Verb[edit]

pácol

  1. (transitive) to marinade, to marinate

Conjugation[edit]

Derived terms[edit]

(With verbal prefixes):

References[edit]

  1. ^ Gábor Zaicz, Etimológiai szótár: Magyar szavak és toldalékok eredete, Tinta Könyvkiadó, 2006, ISBN 963 7094 01 6