sovs

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See also: SOVs

English[edit]

Noun[edit]

sovs

  1. plural of sov

Anagrams[edit]

Danish[edit]

Alternative forms[edit]

Etymology[edit]

Borrowed from French sauce, from Latin salsus (salted). Cf. also Danish salsæ.

Pronunciation[edit]

Noun[edit]

sovs c (singular definite sovsen, plural indefinite sovse or sovser)

  1. sauce

Usage notes[edit]

What, if anything, the difference between sovs and sauce is, is a matter of some contention. Some use sovs for the viscous sauces traditionally eaten with potatoes in Denmark, and sauce with the sauces introduced when French cuisine became fashionable in Denmark. Others regard the difference as purely psychological, with sovs and sauce carrying connotations of low and high culture, respectively. Others again use the terms interchangeably.

Inflection[edit]

Derived terms[edit]

Further reading[edit]

Latgalian[edit]

Etymology[edit]

Cognate with Latvian savs and Lithuanian savas.

Pronunciation[edit]

  • IPA(key): [ˈsɔws]
  • Hyphenation: sovs

Determiner[edit]

sovs (long form sovejais)

  1. one's own

Declension[edit]

See also[edit]

References[edit]

  • Nicole Nau (2011) A short grammar of Latgalian, München: LINCOM GmbH, →ISBN, page 36

Swedish[edit]

Pronunciation[edit]

  • (file)

Verb[edit]

sovs

  1. past passive indicative of sova

Anagrams[edit]