αλεύρωμα

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Greek[edit]

Etymology[edit]

αλευρώνω (alevróno, to sprinkle with flour) +‎ -μα (-ma).

Pronunciation[edit]

  • IPA(key): /aˈlevɾoma/
  • Hyphenation: α‧λεύ‧ρω‧μα

Noun[edit]

αλεύρωμα (alévroman (plural αλευρώματα)

  1. (cooking) flouring, dusting with flour
  2. (figuratively) smattering (of knowledge)

Declension[edit]

Related terms[edit]

  • and see: αλέθω (alétho, to grind, to mill)