μπουγάτσα
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Greek[edit]
Etymology[edit]
From Byzantine Greek πογάτσα (pogátsa), from Late Latin focācium (via its plural focācia), derived from Latin focus (“hearth”). Compare Serbo-Croatian pogača.
Pronunciation[edit]
Noun[edit]
μπουγάτσα • (bougátsa) f (plural μπουγάτσες)
- cream pie (a type of pie made from phyllo pastry and usually containing semolina custard, but also sometimes cheese or mince meat)
Declension[edit]
declension of μπουγάτσα
| case \ number | singular | plural |
|---|---|---|
| nominative | μπουγάτσα • | μπουγάτσες • |
| genitive | μπουγάτσας • | — |
| accusative | μπουγάτσα • | μπουγάτσες • |
| vocative | μπουγάτσα • | μπουγάτσες • |
Further reading[edit]
Categories:
- Greek terms inherited from Byzantine Greek
- Greek terms derived from Byzantine Greek
- Greek terms derived from Late Latin
- Greek terms derived from Latin
- Greek terms with IPA pronunciation
- Greek lemmas
- Greek nouns
- Greek feminine nouns
- Greek nouns declining like 'γαλοπούλα'
- Greek nouns lacking a genitive plural
- el:Cakes and pastries
- el:Foods