かぼす

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Japanese[edit]

Japanese Wikipedia has an article on:
Wikipedia ja

Pronunciation[edit]

Noun[edit]

かぼす or カボス (kabosuかぼす (kabosu)?

  1. kabosu (citrus)

Usage notes[edit]

  • As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).

References[edit]

  1. 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN