열무김치

Korean

Etymology

Compound of 열무 (yeolmu, “young summer radish”) +‎ 김치 (gimchi, “kimchi”).

Pronunciation

• (SK Standard/Seoul) IPA^(key): [jʌ̹ɭmuɡimt͡ɕʰi]
• Phonetic hangul: [열무김치]

Romanizations
Revised Romanization?	yeolmugimchi
Revised Romanization (translit.)?	yeolmugimchi
McCune–Reischauer?	yŏlmugimch'i
Yale Romanization?	yel.mukimchi

Noun

열무김치 • (yeolmugimchi)

1. kimchi made of fermented young summer radish

   Hypernym: 무김치 (mugimchi)