菜頭

Definition from Wiktionary, the free dictionary
Jump to: navigation, search

Chinese[edit]

simpl.
trad.
Wikipedia has an article on:

Wikipedia

Etymology[edit]

From ("green leafy vegetable") + ("head").

Pronunciation[edit]


Noun[edit]

菜頭

  1. (chiefly Hokkien, Chinese cuisine, botany) Daikon, especially its Chinese varieties; Chinese radish.

Synonyms[edit]