Bar-le-Duc
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English[edit]
Proper noun[edit]
Noun[edit]
Bar-le-Duc (uncountable)
- A kind of French jelly/jam originally composed of select whole currants (usually red currants or white currants) with seeds removed, made in the Bar-le-Duc region.
- 1956, United States Customs Court Reports: Cases Adjudged..., page 347:
- In the statement published […] with respect to Bar le Duc, the Department found there had been a uniform practice of classifying Bar le Duc as jelly or jam under paragraph 751 and issued a new ruling requiring customs officers to classify Bar le Duc as berries, prepared or preserved […]
French[edit]
Proper noun[edit]
- Bar-le-Duc (the capital of the Meuse department, France)
- Holonym: Meuse
Derived terms[edit]
Paronyms[edit]
Categories:
- English lemmas
- English proper nouns
- English uncountable nouns
- English multiword terms
- en:Communes of France
- en:Cities in Grand Est
- en:Cities in France
- en:Departmental capitals
- en:Places in Grand Est
- en:Places in France
- English nouns
- English terms with quotations
- French lemmas
- French proper nouns
- French multiword terms
- French feminine nouns
- fr:Cities in France
- fr:Departmental capitals
- fr:Places in France