Cheesefare

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English[edit]

Etymology[edit]

Probably from cheese +‎ fare.

Proper noun[edit]

Cheesefare

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  1. (Orthodoxy, attributive) In the Christian Orthodox churches, the day before the Lenten fast, traditionally the last day on which cheese and other animal products may be eaten until Pascha (Easter).
    Cheesefare Saturday
    Cheesefare Sunday
    Cheesefare Week

Related terms[edit]