bloody mary

Definition from Wiktionary, the free dictionary
Jump to: navigation, search

English[edit]

Alternative forms[edit]

Bloody Mary

Noun[edit]

Wikipedia has an article on:

Wikipedia

bloody mary (plural bloody marys or bloody maries)

  1. A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consommé or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice. Without alcohol is referred to as a Virgin Mary.

Translations[edit]


French[edit]

Etymology[edit]

From English

Noun[edit]

bloody mary m (plural bloody marys)

  1. bloody mary

Portuguese[edit]

Alternative forms[edit]

Noun[edit]

bloody mary m (plural bloody marys)

  1. bloody mary (a cocktail made from vodka and tomato juice)