gratin

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[edit] English

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[edit] Etymology

From French gratin

[edit] Noun

gratin (plural gratins)

  1. The top crust of a dish, consisting of breadcrumbs or grated cheese heated under a grill; the dish itself.

[edit] Derived terms

[edit] Translations

dish

[edit] Anagrams

[edit] Catalan

[edit] Verb

gratin

  1. Third-person plural present subjunctive form of gratar.
  2. Third-person plural imperative form of gratar.

[edit] French

[edit] Etymology

gratter +‎ -in

[edit] Pronunciation

  • IPA: /ɡʁa.tɛ̃/

[edit] Noun

gratin m. (plural gratins)

  1. gratin

[edit] Related terms

[edit] Anagrams

Retrieved from "http://en.wiktionary.org/w/index.php?title=gratin&oldid=15554790"
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