jambalaya

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English [edit]

Etymology [edit]

From Louisiana Creole French jambalaya, origin ucertain, probably from Old Provençal

Pronunciation [edit]

  • /dʒɑmbəˈlaɪə/
  • Rhymes: -eɪə

Noun [edit]

jambalaya (plural jambalayas)

  1. Any of various of rice-based dishes common in Louisiana Cajun or Creole cooking; most often with shrimp, oysters, chicken or ham

Translations [edit]

rice-based dishes

See also [edit]

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