kwas

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Lower Sorbian[edit]

kwas

Etymology[edit]

From Proto-Slavic *kvasъ (leaven). Cognate with Upper Sorbian kwas, Polish kwas (acid), Serbo-Croatian kvȃs (yeast), Old Church Slavonic квасъ (kvasŭ, leaven).

Pronunciation[edit]

Noun[edit]

kwas m

  1. sourdough

Declension[edit]


Polish[edit]

Etymology[edit]

From Proto-Slavic *kvasъ (leaven).

Pronunciation[edit]

Noun[edit]

kwas m (diminutive kwasek)

  1. (chemistry) acid (a sour substance)

Declension[edit]

Antonyms[edit]

Derived terms[edit]