mashing: Revision history

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  • curprev 21:4021:40, 12 December 2018Equinox talk contribs 1,087 bytes +380 # The process by which something is mashed or beaten to pulp. #* '''1847''', ''Food for the Million. Maize against potato'' #*: In the culinary process, there are none of those peelings and washings as in the case of potatoes and turnips, {{...}} none of those squeezings and '''mashings''' and choppings, before the worthless mess can be got upon the table. undo

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  • curprev 19:0519:05, 30 March 2014Equinox talk contribs 758 bytes +325 #* '''1835''', Robert Dundas Thomson, ‎Thomas Thomson, ''Records of General Science'' (volume 2, page 459) #*: More hot water is added, and the mashing process repeated, until the grain has been wholly deprived of its saccharine matter, which is genera undo

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