гренок

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Russian[edit]

Etymology 1[edit]

Pronunciation[edit]

Noun[edit]

грено́к (grenókm inan (genitive гренка́, nominative plural гренки́, genitive plural гренко́в)

  1. toast (toasted bread) or crouton fried lightly in butter or vegetable oil, until crisp and brown
    Synonyms: гре́нка (grénka), тост (tost)
Declension[edit]

Etymology 2[edit]

Pronunciation[edit]

Noun[edit]

гре́нок (grénokf inan pl

  1. genitive plural of гре́нка (grénka)