ماست

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Arabic[edit]

Etymology 1[edit]

From Persian ماست(mâst).

Noun[edit]

مَاسْت (māstm

  1. (obsolete) yoghurt
    • a. 1222, نجيب الدين السمرقندي [ʿNajīb ad-Dīn as-Samarqandīy], Juliane Müller, editor, كتاب الأغذية والأشربة [kitāb al-ʾaḡdiya wa-l-ʾǎšriba] (Islamic Philosophy, Theology and Science. Texts and Studies; 101)‎[1], Leiden: Brill, published 2017, →ISBN, page 120:
      الماست أبرد من اللبن الحليب يطفّئ الحرارة ويصلح أن يؤكل قبل الطعام في يوم تعب وحرّ.‎‎
      Yoghurt is colder than fresh milk, extinguishes the heat and is aptly eaten before a meal on a hard and hot day.
Declension[edit]

Etymology 2[edit]

See the etymology of the corresponding lemma form.

Verb[edit]

مَاسَّتْ (māssat) (form III)

  1. third-person feminine singular past active of مَاسَّ(māssa)
  2. third-person feminine singular past active of مَاسَسَ(māsasa)

Central Kurdish[edit]

Noun[edit]

ماست (mast)

  1. yogurt

Persian[edit]

Persian Wikipedia has an article on:
Wikipedia fa

Pronunciation[edit]

Etymology 1[edit]

From Middle Persian [script needed] (m’st' /māst/, yoghurt).

Noun[edit]

Dari ماست
Iranian Persian
Tajik мост (most)

ماست (mâst) (plural ماست‌ها(mâst-hâ))

  1. yoghurt
    ماست و خیار‎ ― mâst o xiyârmast-o-khiyar, a cucumber and yoghurt side dish
Derived terms[edit]
Related terms[edit]
Descendants[edit]
  • Arabic: مَاسْت(māst)

References[edit]

  1. Dehkhoda, Ali-Akbar (1931–), “ماست”, in Dehkhoda Dictionary Institute, editors, Dehkhoda Dictionary (in Persian), Tehran: University of Tehran Press
  2. PAHLAVICA - "m’st'".

Etymology 2[edit]

Contraction[edit]

ماست (mâ-st)

  1. Contraction of ما() + است(ast).
    این کشور ماست.‎‎ ― in kešvar-e mâ-st.This is our country.