yogurt

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See also: yoğurt

English[edit]

Alternative forms[edit]

Etymology[edit]

Borrowed from Ottoman Turkish یوغورت(yoğurt).[1][2][3][4]

Pronunciation[edit]

Noun[edit]

A plate of yogurt.

yogurt (countable and uncountable, plural yogurts)

  1. A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.
  2. (especially in compounds) Any similar product based on other substances (e.g. soy yogurt).

Related terms[edit]

Descendants[edit]

  • Welsh: iogwrt

Translations[edit]

See also[edit]

References[edit]

  1. 1.0 1.1 1.2 yogurt” listed in the Oxford English Dictionary, second edition, 1989
  2. ^ yogurt”, in Merriam–Webster Online Dictionary.
  3. ^ yogurt” in Dictionary.com Unabridged, Dictionary.com, LLC, 1995–present. (including The American Heritage Dictionary of the English Language, fourth edition, 2004)
  4. ^ Douglas Harper (2001–2021), “yogurt”, in Online Etymology Dictionary.

Further reading[edit]

Anagrams[edit]


Italian[edit]

Etymology[edit]

Borrowed from Ottoman Turkish یوغورت(yoğurt).

Pronunciation[edit]

  • IPA(key): /ˈjɔ.ɡurt/[1]
  • Hyphenation: yò‧gurt

Noun[edit]

yogurt m (invariable)

  1. yogurt

Derived terms[edit]

References[edit]

  1. ^ yogurt in Luciano Canepari, Dizionario di Pronuncia Italiana (DiPI)

Spanish[edit]

Pronunciation[edit]

 
  • IPA(key): (everywhere but Argentina and Uruguay) /ʝoˈɡuɾt/, [ɟ͡ʝoˈɣ̞uɾt̪]
  • IPA(key): (Buenos Aires and environs) /ʃoˈɡuɾt/, [ʃoˈɣ̞uɾt̪]
  • IPA(key): (elsewhere in Argentina and Uruguay) /ʒoˈɡuɾt/, [ʒoˈɣ̞uɾt̪]

Noun[edit]

yogurt m (plural yogurts)

  1. Alternative form of yogur