ਸ਼ੱਕਰਪਾਰਾ
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Punjabi[edit]
Etymology[edit]
Borrowed from Classical Persian شکر پاره (šakkar pâra), from شکر (šakkar, “sugar”) and پاره (pâra, “piece”).
Noun[edit]
ਸ਼ੱਕਰਪਾਰਾ • (śakkarpārā) m (Shahmukhi spelling شکر پارا)
- shankarpali (sweet made from fried wheat flour)
Further reading[edit]
- “ਸ਼ੱਕਰਪਾਰਾ”, in Punjabi-English Dictionary, Patiala: Punjabi University, 2024