しおやき

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Japanese[edit]

Alternative spellings
塩焼き
塩焼

Pronunciation[edit]

Noun[edit]

しおやき • (shioyaki) ←しほやき (sifoyaki)?

  1. shioyaki (food broiled with salt)

Descendants[edit]

  • → English: shioyaki

References[edit]

  1. ↑ 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
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