四川菜
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Chinese
[edit]four mountain passes; Sichuan | dish (type of food); vegetables | ||
---|---|---|---|
trad. (四川菜) | 四川 | 菜 | |
simp. #(四川菜) | 四川 | 菜 |
Pronunciation
[edit]- Southern Min
- (Hokkien: Xiamen, Zhangzhou, General Taiwanese)
- Pe̍h-ōe-jī: sù-chhoan-chhài
- Tâi-lô: sù-tshuan-tshài
- Phofsit Daibuun: suozhoanzhaix
- IPA (Xiamen, Zhangzhou): /su²¹⁻⁵³ t͡sʰuan⁴⁴⁻²² t͡sʰai²¹/
- IPA (Taipei): /su¹¹⁻⁵³ t͡sʰuan⁴⁴⁻³³ t͡sʰai¹¹/
- IPA (Kaohsiung): /su²¹⁻⁴¹ t͡sʰuan⁴⁴⁻³³ t͡sʰai²¹/
- (Hokkien: Xiamen, Zhangzhou, General Taiwanese)
Noun
[edit]四川菜
Synonyms
[edit]Variety | Location | Words |
---|---|---|
Formal (Written Standard Chinese) | 榨菜 | |
Northeastern Mandarin | Taiwan | 榨菜 |
Jilu Mandarin | Jinan | 榨菜 |
Central Plains Mandarin | Luoyang | 榨菜 |
Xi'an | 榨菜 | |
Xining | 榨菜 | |
Southwestern Mandarin | Liuzhou | 榨菜 |
Jianghuai Mandarin | Nanjing | 榨菜 |
Yangzhou | 榨菜 | |
Cantonese | Hong Kong | 榨菜 |
Gan | Nanchang | 榨菜 |
Lichuan | 榨菜 | |
Pingxiang | 榨菜 | |
Eastern Min | Fuzhou | 榨菜 |
Southern Min | Xiamen | 四川菜 |
Zhangzhou | 四川菜 | |
Tainan | 榨菜, 四川菜 | |
Longyan | 榨菜 | |
Southern Pinghua | Nanning (Tingzi) | 榨菜 |
Wu | Shanghai | 榨菜, 四川榨菜 |
Danyang | 榨菜 | |
Wenzhou | 榨菜 |